Grape, olive, pig : deep travels through spain's food culture
Matt Goulding introduces you to the sprawling culinary and geographical landscape of his adoptive home, and offers an intimate portrait of this multifaceted country, its remarkable people, and its complex history. Fall in love with Barcelona's tiny tapas bars and modernist culinary temples. Exp...
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Format: | EAUDIO |
Other Format: | EBOOK |
Language: | ENGLISH |
Published: |
Tantor Audio
2020
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Series: | Roads & Kingdoms Presents 2 |
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