The candy cookbook
Discover a delicious array of recipes in this classic 1917 cookbook, the first ever to contain recipes for cooking with chocolate This is a groundbreaking work first published in 1917 that features a variety of mouth-watering recipes for fudge, meringues, marshmallows, fondants, cakes, macaroons, an...
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| Format: | EBOOK |
| Language: | ENGLISH |
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Hesperus Press
2015
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