Eight flavors : the untold story of american cuisine
The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy s...
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| Format: | EAUDIO |
| Language: | ENGLISH |
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Tantor Media, Inc
2017
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