Bread making: a home course : crafting the perfect loaf, from crust to crumb
Treat your friends and family to freshly baked ciabatta, challah, English muffins, naan, brioche, and more. Even complete beginners can successfully bake their own bread with this encouraging in-depth course. Lauren Chattman covers standard bread-making techniques for every style, including straight...
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| Format: | EBOOK |
| Language: | ENGLISH |
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Storey Publishing, LLC
2011
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