The chinese takeout cookbook : quick and easy dishes to prepare at home

America's love affair with Chinese food dates back more than a century. Today, such dishes as General Tso's Chicken, Sweet and Sour Pork, and Egg Rolls are as common as hamburgers and spaghetti. Probably at this moment, a drawer in your kitchen is stuffed with Chinese takeout menus, soy sa...

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Bibliographic Details
Main Author: Kuan, Diana
Format: EBOOK
Other Format: BOOK
Language:ENGLISH
Published: 2012
Subjects: