Italian snacking : sweet and savory recipes for every hour of the day

Italian food has captivated our taste buds for centuries. Combining simplicity and creativity, it enchants with an alchemy of high-quality ingredients, recipes tied to the specialties of each region, and the experience of being at the table. There is an entire category of smaller bites--spuntini--me...

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Bibliographic Details
Main Author: Gass, Anna Francese
Format: BOOK
Language:ENGLISH
Published: Union Square & Co 2024
Subjects: