Anything's pastable : 81 inventive pasta recipes for saucy people
"The innovative James Beard Award-winning podcaster who changed the way you think about pasta shapes with his invention of the viral sensation cascatelli now does the same for pasta sauces in this fun and charmingly obsessive cookbook"
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Format: | BOOK |
Language: | ENGLISH |
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William Morrow, an imprint of HarperCollins Publishers
2024
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