Curry everyday : over 100 simple vegetarian recipes from Jaipur to Japan
Curry is one of the world's most popular dishes, and twice Michelin-starred chef Atul Kochhar's cookbooks have for the past decade made it easy to understand why. Now, Kochhar turns his attention to vegetarian curries, as he explores recipes from his native India to the Far East, via Afric...
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| Format: | BOOK |
| Language: | ENGLISH |
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Bloomsbury Absolute
2022
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