The real Japanese izakaya cookbook : 120 classic bar bites from Japan

Izakaya cooking is all about enjoying hearty and flavorful Japanese food with drinks and friends at your local hole-in-the-wall hangout. Similar to tapas or pub food, izakaya fare ranges from tasty bar snacks to substantial salads, stews, grilled meats and seafood dishes--all made fresh with minimal...

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Bibliographic Details
Main Author: Yokota, Wataru
Format: BOOK
Language:ENGLISH
Published: Tuttle Publishing 2019
Subjects: