A consumer's guide to toxic food additives : how to avoid synthetic sweeteners, artificial colors, MSG, and more
"Ever wondered how bread manages to stay 'fresh' on store shelves for so long? How do brightly colored cereals get those vibrant hues? Are artificial sweeteners really a healthy substitute for sugar? Whether you're an experienced label reader or just starting to question what...
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Format: | BOOK |
Other Format: | EBOOK |
Language: | ENGLISH |
Published: |
Skyhorse Publishing
2020
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