The man who ate too much : the life of james beard
A Finalist for the 2022 James Beard Foundation Cookbook Award (Writing) The definitive biography of America's best-known and least-understood food personality, and the modern culinary landscape he shaped. In the first portrait of James Beard in twenty-five years, John Birdsall accom...
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Format: | EBOOK |
Other Format: | EAUDIO BOOK |
Language: | ENGLISH |
Published: |
2020
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