Fast food nation : the dark side of the all-American meal

On any given day, one out of four Americans opts for a quick and cheap meal at a fast-food restaurant, without giving either its speed or its thriftiness a second thought. Fast food is so ubiquitous that it now seems as American, and harmless, as apple pie. But the industry's drive for consolid...

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Bibliographic Details
Main Author: Schlosser, Eric
Format: BOOK
Other Format: EBOOK EAUDIO
Language:ENGLISH
Published: Houghton Mifflin 2001
Subjects: